Mangrove Jack's M15 - Empire Ale Yeast

£2.99
Suitable for Scottish Heavy ales, American Ambers, Sweet stouts
Mangrove Jack's M15 Empire Ale is a top-fermenting yeast, suitable for darker bears, where a full body and dark fruit notes are desired. Suitable for Scottish Heavy ales, American Ambers, Sweet stouts, etc. Ferment at 18-22°C. Ferments a maximum of 23 litres

Attenuation: Medium (70-75%)
Flocculation: High (4/5)
Alcohol tolerance: 8%

Rehydration instructions: Sprinkle the yeast onto 10-times its weight of sterilized (boiled or bottled) water, at 20-25°C. Do not stir. Allow to rehydrate for 15 mins, then stir vigorously to suspend the yeast. Leave for 5 mins, then add more sterilised water to bring the yeast to the same temperature as the wort, before adding to the wort.

 

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Weight 0.01kg
Make Mangrove Jack's