Precipitated Chalk (Acid reducer)

£1.65
Precipitated Chalk is used to reduce acid levels (raise the pH) in wine, cider and grain mashing water. Although you can use pH strips to determine acidity, a more accurate measurement can be derived by using an acid test kit or a pH meter. Precipitated chalk can be used after fermentation is complete, in wine & cider, if needed.

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Weight 0.21kg
Make Young's